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Monthly Cooking Class

Monthly Cooking Class

TCCR Women Council held its monthly Cooking Class on Saturday, Feb 7th at the Cultural Center.

There were more than 20 students enjoyed learning new special dishes from Turkish Cuisine.

Today’s menu was composed of Traditional Turkish Special; Rice and Chickpeas along with fried veggie Salad Roasted peppers and mushrooms with garlic yogurt and Carrot dream (cake).

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