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Cooking Class- 2nd Class at TCCR

Cooking Class- 2nd Class at TCCR

On Sunday, December 6 TCC Women Council organized the 2nd Cooking Class of the Season.
There were three course of Turkish Delicacy; Turkish Turkish Flat Bread (Gozleme), Yogurt Drink (Ayran), Sheppard Salad (Coban Salatasi), Apple Desert (Elma Tatlisi).

Students had a great time in learning new dishes as well as enjoying the food at the end of it.

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